Taylor Port Wine Review: Is It Worth Trying?

Hey wine lovers! Today, let's dive into the world of Taylor Port wine. If you're curious about this fortified wine and wondering if it's worth adding to your collection, you've come to the right place. We'll break down everything you need to know, from its history and flavor profile to how it stacks up against other ports. So, grab a glass (maybe of port?) and let's get started!

What is Taylor Port Wine?

When we talk about Taylor Port wine, we're generally referring to a type of fortified wine produced in New York State. Unlike its more famous Portuguese counterpart, Taylor Port offers a unique take on this classic drink. These wines are typically made with a blend of grape varieties, often including native American grapes like Niagara and Concord, which gives them a distinctive flavor profile. The winemaking process involves adding grape spirits to the wine, which halts fermentation and boosts the alcohol content, resulting in a sweet and robust beverage. Taylor Port wines often showcase a rich, fruity character, with notes of berries, cherries, and sometimes a hint of spice. These wines are generally crafted to be approachable and enjoyable, making them a popular choice for both casual drinkers and those new to the world of fortified wines. Keep in mind that the term "port" can be a bit confusing, as true Port wine is exclusively from the Douro Valley in Portugal. However, many American wineries, including Taylor, have been producing their own versions of fortified wines labeled as "port" for generations, each with its own unique regional style and character.

A Brief History of Taylor Port

The story of Taylor Port is deeply intertwined with the history of winemaking in New York State. The Taylor Wine Company, founded in the late 19th century, played a significant role in shaping the American wine industry. They pioneered the use of native grape varieties and developed innovative winemaking techniques to create wines that appealed to a broad audience. Their Taylor Port became particularly popular, offering a sweeter, more accessible alternative to European wines. This history is a testament to the ingenuity and resilience of American winemakers who sought to create distinctive wines that reflected the unique terroir of their region. Over the years, the brand has evolved, but the commitment to producing affordable and enjoyable wines remains. Understanding the history behind Taylor Port adds another layer of appreciation to the experience, connecting you to a legacy of American winemaking.

Tasting Notes: What to Expect

Alright, let's get to the fun part – tasting! When you pour a glass of Taylor Port, you'll likely notice its deep ruby color. On the nose, expect aromas of ripe dark fruits like blackberries, plums, and cherries. Some bottles might even have a hint of chocolate or spice. On the palate, Taylor Port is generally sweet, with a medium body and soft tannins. The sweetness is balanced by a touch of acidity, preventing it from being overly cloying. While it might not have the complexity of a vintage Port from Portugal, Taylor Port offers a straightforward, fruity flavor profile that's easy to enjoy. It's the kind of wine you can sip on after dinner or pair with a simple dessert. Keep in mind that the exact flavor profile can vary depending on the specific bottling and vintage, so it's always a good idea to check reviews and tasting notes before you buy. Overall, Taylor Port provides a pleasant and approachable tasting experience that's perfect for casual enjoyment.

How Does Taylor Port Compare to Other Ports?

So, how does Taylor Port stack up against other ports out there? Well, it's important to remember that true Port wine comes exclusively from the Douro Valley in Portugal and is made using specific grape varietals and production methods. These traditional Portuguese Ports, like those from renowned houses such as Graham's, Taylor Fladgate (no relation to Taylor New York), and Fonseca, are often more complex and age-worthy. They can boast layers of dried fruit, nutty, and spicy notes, with a structure that allows them to evolve beautifully over decades. Taylor Port, on the other hand, is made in New York using different grapes and techniques, generally resulting in a simpler, fruitier profile meant for earlier consumption. The price point also differs significantly. You can usually find Taylor Port at a much more affordable price than a quality bottle of Portuguese Port. So, it really comes down to what you're looking for. If you want a classic, complex, and age-worthy experience, go for a Portuguese Port. But if you're after an easy-drinking, budget-friendly option, Taylor Port could be a good choice.

Food Pairing Suggestions for Taylor Port

One of the best parts about enjoying Taylor Port is pairing it with the right foods. Its sweetness and fruity flavors make it a versatile companion to a variety of dishes. For dessert, think about pairing it with chocolate cake, brownies, or a fruit tart. The richness of the chocolate and the sweetness of the fruit will complement the wine beautifully. Cheese is another excellent option. Try it with a creamy blue cheese or a sharp cheddar. The salty and savory notes of the cheese will balance the sweetness of the port. If you're feeling adventurous, you can even pair it with savory dishes like roasted nuts or paté. The key is to find flavors that either complement or contrast with the wine's sweetness. Don't be afraid to experiment and see what combinations you enjoy the most! Remember, food pairing is all about personal preference, so trust your taste buds and have fun with it.

Is Taylor Port Worth Buying? My Verdict

Okay, so the big question: Is Taylor Port worth buying? Here's my take. If you're looking for a budget-friendly, easy-drinking fortified wine, then Taylor Port is definitely worth considering. It's a great option for casual sipping, especially if you're new to the world of ports and fortified wines. It's also a decent choice if you need a wine for cooking, such as in sauces or desserts. However, if you're a serious wine connoisseur or you're looking for a complex, age-worthy Port experience, you might be better off investing in a bottle of traditional Portuguese Port. While Taylor Port doesn't offer the same level of depth and nuance, it does provide a pleasant and affordable introduction to the world of fortified wines. So, whether it's worth buying really depends on your personal preferences and budget. If you're curious and looking for a wallet-friendly option, give it a try! You might just discover a new favorite.

Where to Buy Taylor Port Wine

Finding Taylor Port wine is usually pretty easy, as it's widely available in many liquor stores and supermarkets. You can often find it alongside other fortified wines or in the dessert wine section. Major retailers like Total Wine & More, BevMo!, and even larger grocery chains typically carry Taylor Port. If you prefer to shop online, many online wine retailers also offer it for purchase. Just be sure to check the shipping regulations in your state before placing an order. Prices can vary slightly depending on the retailer, so it's always a good idea to compare prices before you buy. Keep an eye out for sales or discounts, especially around holidays. With a little bit of searching, you should be able to find Taylor Port wine without too much trouble. Happy hunting!

Serving Tips for Taylor Port

To get the most out of your Taylor Port experience, here are a few serving tips to keep in mind. First, temperature matters. Ideally, you should serve Taylor Port slightly chilled, around 60-65°F (15-18°C). This helps to accentuate its flavors and prevent it from tasting too syrupy. If you don't have a wine fridge, you can simply pop it in the refrigerator for about 30 minutes before serving. As for glassware, a small port glass or a tulip-shaped wine glass works best. These glasses help to concentrate the aromas and direct them towards your nose. When pouring, don't fill the glass all the way to the top – about two to three ounces is plenty. This allows you to swirl the wine and fully appreciate its aromas. Finally, remember that Taylor Port can be stored for a few weeks after opening if you keep it in a cool, dark place. So, don't feel like you have to finish the whole bottle in one sitting! With these simple tips, you can elevate your Taylor Port experience and enjoy it to the fullest.

Conclusion: A Sweet and Simple Pleasure

In conclusion, Taylor Port offers a sweet and simple pleasure for those seeking an approachable and affordable fortified wine. While it may not rival the complexity of traditional Portuguese Ports, it provides a pleasant introduction to the world of fortified wines with its fruity flavors and easy-drinking style. Whether you're a casual wine drinker or simply looking for a budget-friendly option for cooking or dessert pairings, Taylor Port is worth considering. Its wide availability and straightforward taste make it a convenient choice for any occasion. So, go ahead and give it a try – you might just find yourself pleasantly surprised by this sweet and simple pleasure.