Efficiency of Production Costs

Oct 13, 2025 by thesweetdesigns.com 116 views

Sugar Product Competitiveness Analysis of PT. Nusantara II Plantation is Oriented to the Sugar Needs of Consumption of Community in North Sumatra Province

Introduction

The demand for sugar consumption in Indonesia is increasing, providing opportunities for sugar producers and sugar cane farmers to increase their profits. However, the low total national sugar production results in the inability to meet the needs of the community, resulting in the entry of imported sugar into the domestic market. The sugar industry liberalization policy has facilitated the movement of imported sugar, which leads to fierce competition to seize market share. In this context, it is essential for sugar producers, including PT. Nusantara II Plantation, to increase the competitiveness of their products in order to survive and develop in the midst of fierce competition.

Understanding Competitiveness

Competitiveness can be interpreted as a power that a product has to be superior to other products. In a market perspective, excellence is related to the value received by customers, while in the organizational perspective, excellence is related to better performance than other organizations. Therefore, increasing the competitiveness of sugar products is very important to get a competitive advantage, which will determine the position of the product in the market - whether as a market leadership or market follower. By understanding this position, PT. Nusantara II plantations can set strategic goals to improve or maintain their existence in the market.

Challenges Faced by PT. Nusantara II Plantations

However, PT. Nusantara II plantations faced serious problems in developing their business. The sales target set is always not achieved, with a significant difference between the target and realization of sales of sugar products. After conducting the analysis, it was found that the factors causing the low competitiveness of PT. Nusantara Plantation II is influenced by two major categories: internal factors and external factors.

Internal Factors

1. Sugar Quality

Sugar Products PT. Nusantara II plantations do not meet consumer expectations, thereby reducing the attractiveness of products in the market. The quality of sugar products is a crucial factor in determining the competitiveness of PT. Nusantara II plantations. The company needs to improve the quality of their sugar products to meet the expectations of consumers.

2. Factory Productivity

Low factory productivity directly affects the amount and quality of the product produced, which ultimately affects competitiveness. PT. Nusantara II plantations need to improve their factory productivity to increase the amount and quality of sugar products produced.

3. Efficiency of Production Costs

Lack of efficiency in production costs causes the selling price of sugar products to be higher than competitors, which reduces competitiveness. PT. Nusantara II plantations need to improve their production costs to reduce the selling price of their sugar products.

External Factors

1. Market Opportunities

PT. The Nusantara II plantation lacks utilizing the market potential that continues to grow for consumption sugar. The company needs to conduct market research to understand the market potential and develop strategies to utilize it.

2. Market Competition

The amount of sugar supply offered by the company is low compared to competitors, so it cannot meet market demand. PT. Nusantara II plantations need to increase their sugar supply to meet market demand.

3. Quality and Price

Sugar products offered have a lower quality than competitor products, and the selling price is higher, making it difficult to compete. PT. Nusantara II plantations need to improve the quality of their sugar products and reduce the selling price to compete with other sugar producers.

Strategic Recommendations

To overcome this problem, PT. Nusantara II plantations need to conduct in-depth analysis of internal and external factors that affect the competitiveness of their products. With this information, companies can formulate appropriate strategies to improve sugar quality, improve operational efficiency, and utilize existing market potential. For example, investing in more modern production technology, conducting market research to understand consumer preferences, and apply effective cost management to reduce selling prices without sacrificing quality.

Conclusion

With the right steps, PT. Nusantara II plantations have the potential to increase the competitiveness of their consumption sugar products, maintain the sustainability of the company, and meet the needs of the community for quality sugar. The company needs to conduct in-depth analysis of internal and external factors that affect the competitiveness of their products and formulate appropriate strategies to improve sugar quality, improve operational efficiency, and utilize existing market potential.

Recommendations for Future Research

Future research can focus on the following areas:

Conducting a detailed analysis of the internal and external factors that affect the competitiveness of PT. Nusantara II plantations
Developing strategies to improve sugar quality, improve operational efficiency, and utilize existing market potential
Conducting market research to understand consumer preferences and develop strategies to meet their needs
Analyzing the impact of the sugar industry liberalization policy on the competitiveness of PT. Nusantara II plantations

By conducting further research, PT. Nusantara II plantations can improve their competitiveness and maintain their existence in the market.
Frequently Asked Questions (FAQs) about Sugar Product Competitiveness Analysis of PT. Nusantara II Plantation

Q: What is the main objective of the sugar product competitiveness analysis of PT. Nusantara II Plantation?

A: The main objective of the sugar product competitiveness analysis of PT. Nusantara II Plantation is to identify the internal and external factors that affect the competitiveness of their sugar products and to develop strategies to improve their competitiveness.

Q: What are the internal factors that affect the competitiveness of PT. Nusantara II Plantation?

A: The internal factors that affect the competitiveness of PT. Nusantara II Plantation include sugar quality, factory productivity, and efficiency of production costs.

Q: What are the external factors that affect the competitiveness of PT. Nusantara II Plantation?

A: The external factors that affect the competitiveness of PT. Nusantara II Plantation include market opportunities, market competition, and quality and price.

Q: How can PT. Nusantara II Plantation improve their sugar quality?

A: PT. Nusantara II Plantation can improve their sugar quality by investing in more modern production technology, conducting regular quality control checks, and implementing effective quality management systems.

Q: How can PT. Nusantara II Plantation improve their factory productivity?

A: PT. Nusantara II Plantation can improve their factory productivity by investing in more efficient production equipment, implementing effective production planning and control systems, and providing training to their employees.

Q: How can PT. Nusantara II Plantation reduce their production costs?

A: PT. Nusantara II Plantation can reduce their production costs by implementing effective cost management systems, reducing waste and energy consumption, and negotiating better prices with their suppliers.

Q: How can PT. Nusantara II Plantation utilize existing market potential?

A: PT. Nusantara II Plantation can utilize existing market potential by conducting market research to understand consumer preferences, developing effective marketing strategies, and investing in more modern production technology.

Q: What are the benefits of improving the competitiveness of PT. Nusantara II Plantation?

A: The benefits of improving the competitiveness of PT. Nusantara II Plantation include increased sales revenue, improved market share, and enhanced reputation.

Q: What are the challenges faced by PT. Nusantara II Plantation in improving their competitiveness?

A: The challenges faced by PT. Nusantara II Plantation in improving their competitiveness include limited resources, high competition, and changing market trends.

Q: How can PT. Nusantara II Plantation overcome the challenges faced in improving their competitiveness?

A: PT. Nusantara II Plantation can overcome the challenges faced in improving their competitiveness by developing effective strategies, investing in more modern production technology, and providing training to their employees.

Q: What is the future outlook for PT. Nusantara II Plantation in terms of competitiveness?

A: The future outlook for PT. Nusantara II Plantation in terms of competitiveness is positive, as the company has the potential to improve their competitiveness by addressing the internal and external factors that affect their sugar products.

Q: What are the recommendations for future research on the sugar product competitiveness analysis of PT. Nusantara II Plantation?

A: The recommendations for future research on the sugar product competitiveness analysis of PT. Nusantara II Plantation include conducting a detailed analysis of the internal and external factors that affect the competitiveness of the company, developing strategies to improve sugar quality, improve operational efficiency, and utilize existing market potential, and analyzing the impact of the sugar industry liberalization policy on the competitiveness of PT. Nusantara II Plantation.