Analysis of Pond Management on Lake Siuro

Oct 13, 2025 by thesweetdesigns.com 101 views

Tambak Business of the Fishermen in Lake Siuro: A Case Study in Paya Pasir Village, Medan Marelan District, Medan City

Introduction

Lake Siurut, located in Paya Pasir Village, Medan Marelan District, is an artificial lake formed from the excavation of sand for the Belmera Toll Road construction project in 1983. This lake has transformed from an agricultural land into a new source of livelihood for local residents, especially pond fishermen. The success of the fishermen has inspired local residents to turn into pond fishermen, creating significant income potential for the surrounding community. In this article, we will discuss the tambak business of the fishermen in Lake Siuro, focusing on the analysis of pond management, commodity and distribution of pond results, and the conclusion of this case study.

Analysis of Pond Management on Lake Siuro

Pond management in Lake Siuro involves methods that are not only efficient but also environmentally friendly. The type of pond used is soil ponds, which are minimal waste and do not pollute the lake. The existence of this pond is beneficial, because there is no residual feed or fish carcass that can interfere with the ecosystem around. Pond production in this lake is classified as stable and smooth, although fishermen continue to face challenges from natural factors such as tides. When a large tide comes, the threat to the sustainability of the pond business is very real, because water can flow carrying fish and shrimp from inside the ponds to the outside, causing considerable losses. Therefore, fishermen need to have a special strategy and preparation to anticipate the arrival of large pairs.

The pond management in Lake Siuro is a good example of sustainable agriculture, which is a practice that aims to maintain the fertility of the soil and the health of the ecosystem. The use of soil ponds is a good practice, as it reduces the risk of water pollution and maintains the quality of the water. The fishermen in Lake Siuro have also implemented a system of crop rotation, which helps to maintain the fertility of the soil and reduce the risk of pests and diseases.

Commodity and Distribution of Pond Results

The ponds on Lake Siunmbak are dominated by shrimp and crab that have high economic value. The catch is then distributed to factories for export purposes, making a significant contribution to the local and even national economy. On the other hand, tilapia and catfish produced are supplied to traditional markets, meeting the consumption needs of local communities around Medan Marelan District. In one period of spreading seedlings, fishermen succeeded in producing hundreds of kilograms, showing that the management of their pond management was quite good and experienced.

The commodity and distribution of pond results in Lake Siuro are a good example of the importance of sustainable agriculture in supporting local economies. The production of shrimp and crab is a significant contributor to the local economy, and the distribution of these products to factories for export purposes has created jobs and income for local residents. The production of tilapia and catfish is also an important contributor to the local economy, and the supply of these products to traditional markets has helped to meet the consumption needs of local communities.

Conclusion

The pond business on Lake Siuro has had a significant impact on the lives of the local community, replacing agricultural land that is no longer productive with new income potential. This success is an example of how people can adapt to environmental changes and utilize the available resources wisely. Although faced with the challenges of nature, fishermen in this region show good managerial abilities, and it is expected that in the future, this pond business will continue to grow and become one of the mainstays of the economic for Paya Pasir and surrounding residents.

The pond business on Lake Siuro is a good example of sustainable agriculture, which is a practice that aims to maintain the fertility of the soil and the health of the ecosystem. The use of soil ponds, crop rotation, and other sustainable practices has helped to maintain the quality of the water and the fertility of the soil. The production of shrimp and crab, tilapia and catfish, and other aquatic products has created jobs and income for local residents, and the distribution of these products has contributed to the local and national economy.

Recommendations

Based on the case study of the pond business on Lake Siuro, the following recommendations can be made:

Continued support for sustainable agriculture practices: The government and other stakeholders should continue to support sustainable agriculture practices, such as the use of soil ponds and crop rotation, to maintain the fertility of the soil and the health of the ecosystem.
Development of new markets: The government and other stakeholders should develop new markets for the products of the pond business, such as shrimp and crab, tilapia and catfish, and other aquatic products, to increase the income potential of local residents.
Training and capacity building: The government and other stakeholders should provide training and capacity building programs for local residents to improve their managerial abilities and increase their income potential.
Protection of the environment: The government and other stakeholders should take measures to protect the environment, such as the prevention of water pollution and the maintenance of the quality of the water, to ensure the sustainability of the pond business.

By following these recommendations, the pond business on Lake Siuro can continue to grow and become one of the mainstays of the economic for Paya Pasir and surrounding residents.
Q&A: Tambak Business of the Fishermen in Lake Siuro

Introduction

The tambak business of the fishermen in Lake Siuro has been a significant contributor to the local economy, providing income and employment opportunities for local residents. In this article, we will answer some of the frequently asked questions about the tambak business in Lake Siuro.

Q: What is the tambak business in Lake Siuro?

A: The tambak business in Lake Siuro refers to the cultivation of aquatic products, such as shrimp, crab, tilapia, and catfish, in ponds and lakes. The tambak business is a significant contributor to the local economy, providing income and employment opportunities for local residents.

Q: What are the benefits of the tambak business in Lake Siuro?

A: The benefits of the tambak business in Lake Siuro include:

Income generation: The tambak business provides income and employment opportunities for local residents.
Food security: The tambak business helps to meet the demand for aquatic products, such as shrimp and fish, which are an important source of protein for local communities.
Economic growth: The tambak business contributes to the local economy, generating revenue and creating jobs.
Environmental sustainability: The tambak business can be an environmentally sustainable practice, as it can help to maintain the quality of the water and the fertility of the soil.

Q: What are the challenges faced by the tambak business in Lake Siuro?

A: The challenges faced by the tambak business in Lake Siuro include:

Environmental factors: The tambak business is vulnerable to environmental factors, such as changes in water temperature and quality, which can affect the health and productivity of the aquatic products.
Market fluctuations: The tambak business is also vulnerable to market fluctuations, which can affect the demand and price of aquatic products.
Competition: The tambak business faces competition from other industries, such as the fishing industry, which can affect the market share and profitability of the tambak business.
Regulatory requirements: The tambak business is subject to regulatory requirements, such as environmental and health regulations, which can affect the operation and profitability of the business.

Q: How can the tambak business in Lake Siuro be sustained?

A: The tambak business in Lake Siuro can be sustained by:

Implementing sustainable practices: Implementing sustainable practices, such as the use of soil ponds and crop rotation, can help to maintain the quality of the water and the fertility of the soil.
Developing new markets: Developing new markets for the products of the tambak business, such as shrimp and fish, can help to increase the income potential of local residents.
Providing training and capacity building: Providing training and capacity building programs for local residents can help to improve their managerial abilities and increase their income potential.
Protecting the environment: Protecting the environment, such as preventing water pollution and maintaining the quality of the water, can help to ensure the sustainability of the tambak business.

Q: What is the future of the tambak business in Lake Siuro?

A: The future of the tambak business in Lake Siuro is promising, as it has the potential to continue to contribute to the local economy and provide income and employment opportunities for local residents. However, the tambak business will need to adapt to changing environmental and market conditions, and implement sustainable practices to ensure its long-term sustainability.

Conclusion

The tambak business in Lake Siuro has been a significant contributor to the local economy, providing income and employment opportunities for local residents. However, the tambak business faces challenges, such as environmental factors, market fluctuations, competition, and regulatory requirements. To sustain the tambak business, it is essential to implement sustainable practices, develop new markets, provide training and capacity building, and protect the environment. The future of the tambak business in Lake Siuro is promising, but it will require adaptation to changing environmental and market conditions.